Division of Marketing and Development
Nelson L. Mongiovi, Director
Florida Department of Agriculture and Consumer Services
Charles H. Bronson, Commissioner
Florida Vegetable Recipe
Herb Roasted Florida Tomatoes (Photo Below)
|
Vegetable-6081 |
| Ingredients |
|
| 4 cloves |
garlic, chopped |
| 1/4 cup |
fresh oregano leaves |
| 1/2 cup |
olive oil |
| |
kosher salt |
| |
freshly ground black pepper |
| 4 pints |
grape tomatoes (red and yellow) |
| |
| Preparation |
| Preheat oven to 350 degrees F. In a medium bowl, combine the garlic, oregano, olive oil, salt, and pepper. Add the tomatoes and toss. Pour into a baking dish. Roast uncovered for 40 minutes.
Yield
4 to 6 servings
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Look for "Fresh from Florida" ingredients at your grocery store. |
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