Tomato-Dill Jam: Marketing Florida Agriculture

www.Florida-Agriculture.com
Division of Marketing and Development
Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 487-8000

Division of Marketing and Development
Nelson L. Mongiovi, Director

Florida Department of Agriculture and Consumer Services
Charles H. Bronson, Commissioner

Tomato-Dill Jam

Vegetable-6022

Ingredients
2 cups	tomatoes, peeled and seeded
2 tablespoons	shallots, minced
1 tablespoon	garlic, minced
2 tablespoons	fresh dill
2 tablespoons	fresh parsley, chopped
	salt and pepper to taste

Preparation
Simmer tomatoes, shallots, and garlic in a sauce pot until juice is reduced and mixture reaches a paste consistency. Remove from heat and stir in the herbs. Season with salt and pepper.

Tomato-Dill Jam

Look for "Fresh from Florida" ingredients at your grocery store.