Crab Pizza: Marketing Florida Agriculture

Seafood-4069

Ingredients
1 pound	blue crab meat, cartilage and shell removed
1/2 cup	sliced ripe olives
1	8-ounce package shredded mozzarella
1	8-ounce container green onion dip cheese
1	large pre-cooked gourmet pizza crust

Preparation
Place pizza crust on pizza pan or cookie sheet. Spread dip evenly on pizza crust, leaving 1/2 inch around edges. Arrange crab meat evenly on top of onion dip. Sprinkle with black olives and cheese. Bake at 450 degrees F for 10 minutes or until hot. Yield 6 servings