Florida Seafood Recipe

Seafood-4026

Ingredients
2/3 cup	cornmeal
1/2 teaspoon	salt
1/2 teaspoon	paprika
2 pounds	tilapia fillets
	vegetable oil for frying

Preparation
Combine cornmeal, salt and paprika. Coat fillets with cornmeal mixture. Pour about 1/8- inch of oil in a heavy skillet and heat to 360 degrees F. Place fillets in skillet and fry for 4-5 minutes or until brown; turn carefully and cook an additional 4-5 minutes or until fish flakes easily with a fork. Drain on a paper towel. Yield 6 servings