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www.Florida-Agriculture.com
Division of Marketing and Development
Florida Department of Agriculture and Consumer Services
Mayo Building, M-9
407 South Calhoun Street
Tallahassee, FL 32399-0800
(850) 487-8000

Florida Department of Agriculture and Consumer Services
Charles H. Bronson, Commissioner

Fried Alligator
Seafood-4003
Ingredients  
2 pounds alligator meat, cut into bite-sized pieces
  garlic, salt and pepper
3 eggs
3/4 cup milk
3/4 cup flour
 
Preparation
Season alligator cubes with garlic, salt and pepper to taste. Combine eggs, milk and mix well. Roll each piece of alligator in flour then dip in egg and milk batter. Shake off excess batter and deep fry at 325 degrees F until golden brown.

Look for "Fresh from Florida" ingredients at your grocery store.

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