Division of Marketing and Development
Nelson L. Mongiovi, Director
Florida Department of Agriculture and Consumer Services
Charles H. Bronson, Commissioner
Simple Chocolate Cake |
Dessert-8033 |
| Ingredients |
| 1 2/3 cups |
unbleached all purpose flour (do not use self-rising) |
| 1 cup (packed) |
brown or granulated sugar |
| 1/4 cup |
cocoa |
| 1 teaspoon |
baking soda |
| 1/2 teaspoon |
salt |
| 1 cup |
water |
| 1/3 cup |
vegetable oil |
| 1 teaspoon |
vinegar |
| 1/2 teaspoon |
vanilla |
| 1/2 cup |
semi-sweet chocolate chips |
| |
| Preparation |
| Heat oven to 350 degrees F. Mix flour, brown sugar, cocoa, baking soda, and salt with a fork in an ungreased square pan; 8x8x2 inches. Mix in remaining ingredients except chocolate chips. Sprinkle chocolate chips over batter. Bake until wooden pick inserted in center comes out clean, about 35-40minutes. Sprinkle with powdered sugar, if desired.
Yield
4 to 6 servings
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Look for "Fresh from Florida" ingredients
at your grocery store. |
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