Florida Breakfast Recipe

Breakfast-7011

Ingredients
1 cup	pancake mix
3/4 cup	milk
1 tablespoon	oil
1	egg
2-4 tablespoons	hot water
1 pint	blueberries

Preparation
In large mixing bowl, combine pancake mix, milk, oil and egg. Beat well with a wire whisk. Heat large skillet, covered lightly with oil. Add hot water to the pancake mix until desired thinness. Pour mix into skillet to make one large pancake. Sprinkle with blueberries. When pancake is brown, turn and brown the other side. Remove from pan, place on plate and serve immediately. Optional toppings: warm, melted butter, warm syrup. Yield 4 servings Nutritional Values Per Serving Calories 218, Calories From Fat 67g, Total Fat 7g, Saturated Fat 1g, Cholesterol 66mg, Total Carbohydrates 32g, Protein 7g